The olive parking lot Ofer olives
Stepping on the food. Why? The olive harvest happens in November. Some olives remain on the tree. These olives after drying and wrinkling lose bitterness and equal to edible, just like raisins. Hard and wrinkled olives should be distinguished from those that still retain the oils. So right under our feet there is instant and satisfying food. These olives are called sun olives.
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