Rashta restaurant is a culinary phenomenon in the mountains of Jerusalem. First, it is a chef's restaurant. Second, field crops used by the restaurant chef Mr Renam Barhum usually come from nearby fields. Third, dishes from the authentic Arab cuisine of the Jerusalem area are prepared here. Fourth, "Rashta" means a traditional lentil and noodle dish.
The rural vicinity of the village Ein Rapha in the Jerusalem mountains mixed with the Kisallon River landscapes creates a unique atmosphere of eternal peace and invites you to taste the authenticity of the local cuisine. Locals prepare dishes from local ingredients according to local traditions, and instead to say more "local", taste this.