Magnolia Grill is a quintessential small-town restaurant in the historic city of Natchez, Mississippi.

The restaurant is open from 11 a.m. to 9 p.m. Tuesday through Friday and 11 a.m. to 10 p.m. Saturday and Sunday. It is closed on Mondays except during Spring Pilgrimage.

Here, everyone knows everyone, and the waiters and waitresses have worked here for years, becoming almost like family to regular customers. The atmosphere is cosy and inviting, with a comfortable mix of locals and tourists. The restaurant has a warm and friendly vibe, with its cosy booths and wooden tables.

The menu at Magnolia Grill is famous for its regional cuisine and offers a wide range of dishes that are sure to satisfy any taste. Whether you're in the mood for fresh Mississippi and Louisiana farm-raised catfish, Gulf seafood, USDA Prime steaks, or burgers and sandwiches, the Magnolia Grill has got you covered. One thing to note is that the meals take some time to prepare because the restaurant cares about using fresh ingredients, so you can be sure that your food was cooked with love and served fresh. The portions are generous, and the prices are fair, making it a perfect choice for both locals and tourists.

The dessert menu at Magnolia Grill includes homemade bread pudding with a warm bourbon sauce, homemade chocolate pecan pie, and homemade coconut buttermilk pie, which is Great Aunt Edna Earl's family recipe. You can also ask your server about the day's special cheesecake. The restaurant caters to parties of up to 6 people, and a 20% gratuity may be added for larger groups.

The Magnolia Grill is located on Silver Street, which is home to several other businesses and a few remaining historic buildings. It was once known for being the roughest part of Natchez Under-the-Hill, home to gamblers, prostitutes, and criminals in the days of steamship paddle-wheelers. Today, it is a favorite spot for locals and tourists alike, offering a warm and welcoming atmosphere where everyone is treated like family. The gate at the Magnolia Grill parking lot closes at 10:00 PM.

It's no wonder that Magnolia Grill has been open for 20 years and has a loyal following of customers who visit three times a week.

John Parks, the owner of Magnolia Grill, has big plans for the restaurant while keeping its cherished identity intact. Parks want to make the restaurant quicker to enjoy a family meal, but he is also committed to maintaining the same family-friendly environment. He is excited to enhance the menu with more fish and top-of-the-line ingredients while making any changes gradually and with care.

For the people of Natchez, Magnolia Grill is not just a place to eat; it's a community hub that brings everyone together. It's where the locals go to catch up with each other and where tourists come to experience the Southern hospitality the city is famous for. In many ways, Magnolia Grill reflects the charming small town it calls home, and it will continue to be a fixture in the community for many years to come.