Bairaktaris Tavern is a popular restaurant located in Monastiraki, Athens, Greece. The tavern is a landmark in the area and has served traditional Greek food since it was established in the 19th century.

The tavern's name, "Bairaktaris", means "leader", charismatic solid personality", and even "flag bearer", and is named after the restaurant's founder, Bairaktaris.

Bairaktaris Tavern has been a beloved spot in Athens for over a century and is known for its traditional Greek dishes such as souvlaki, gyros, and Greek salads. The restaurant also serves a variety of beverages, including Greek wines and beer.

The locals in Athens have mixed feelings about Bairaktaris Tavern. Some people love the restaurant for its authentic Greek food and historical significance, while others criticize it for being too touristy and not representing the best Greek cuisine.

Despite the mixed opinions, Bairaktaris Tavern remains a popular destination for visitors to Athens who are looking to sample traditional Greek food in a historical setting. The tavern has a rustic, laid-back atmosphere and is decorated with vintage Greek memorabilia, making it a unique and memorable dining experience.

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Ask for local white wine or bergina beer as a beverage for the dish. Bergina is a Greek beer brand that Macedonian Thrace Brewery produces. The brewery is located in Komotini in northeastern Greece and was founded in 1996.

Bergina beer is named after the ancient city of Berga, located in the region of Macedonia in ancient Greece. The beer is brewed using traditional techniques and high-quality ingredients, including Greek malted barley and aromatic hops. Bergina beer is available in several varieties, including lager, pilsner, and wheat.

Bergina beer has gained popularity in Greece and beyond for its distinctive flavour and quality. The brewery won several awards for its beer, including the gold medal at the Brussels Beer Challenge in 2013 for its Bergina Pilsner.